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✨Ep. 8 Prajituri pentru sarbatori: haios pregatit acasa pas cu pas😍 Ingrediente o portie aluat: • 600 gr faina de calitate Liszt • 4 gălbenușuri • 1 praf sare • 3 linguri smantana de casa • 2-3 linguri otet • 300 ml apa minerala • aluatul se framanta pana devine elastic • se imparte in 3 parti egale • fiecare bila se unge de 3 ori cu untura la interval de o ora (se pune la rece infoliat in acest timp) • se poate coace fie in aceeasi zi, fie a doua zi Ingrediente untura: • 400 gr untura proaspat
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