Learn what common cooking spices are and how to use them, including cumin, paprika, turmeric, cardamom, cloves, nutmeg and ...

While simply using fresh herbs can really improve the overall flavor of roasted vegetables, a splash of acid can take that ...

Breakfast sausage can be used for more than just egg sandwiches. Here's how to enjoy this meaty, versatile ingredient any ...

How was your 2025? For many, myself included, it was fairly tumultuous. There was work stress, anxiety about my family s health and sadness about ...

Dates are sweet, but they’re also great savory. Here are three recipes to try at home — one-pot chicken, date pizza, and and ...

Christmas is almost upon us, and anyone who's tackled the festive cooking will tell you it's not always easy. Making the perfect Christmas spread demands a lot of organisation and prep work, and even ...

Welcome the new year with this trio of comfort-food–inspired hors d’oeuvres that are big on flavor and easy to prepare.

Using refined vegetable oils for cooking can fuel inflammation and metabolic disorders. Dr Sharma shares 5 benefits of using avocado oil instead. What we eat today shapes our metabolic health for ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

May not the trouble with New Year’s Resolutions be that they are so largely negative whereas they ought to be positive?” — ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...