On July 2, the state-backed Beijing News reported that two Chinese companies were using fuel trucks to transport edible oils in Tianjin and neighboring Hebei province without cleaning their tanks. The ...

Food safety is a critical issue that affects everyone's health and well-being. Recently, a Chinese state-owned food company and a private conglomerate have allegedly been using the same trucks to ...

There’s something undeniably comforting about Chinese cuisine, with its rich flavors and heartwarming aromas that invite you to relax and savor each bite. In this collection of 14 Chinese comfort food ...

Even in its title alone, An A-Z of Chinese Food (Recipes Not Included) subverts expectations. Part food memoir, part deep-dive into the culture and history of a cuisine that people love to think they ...

A controversy over cooking oil in China has prompted locals to take matters into their own hands as they strive to procure alternative supplies amid worries over the safety of edible oils available in ...

China has been hit by another major food scandal, this time involving cooking oil in chemical tanks. State media found tank trucks were delivering chemicals and edible oil interchangeably without ...

When James Beard award-winning food writer Kevin Pang got an email from his parents, telling him to check out a video, he promptly ignored it, as people occasionally do with parental media ...

Chinese cooking is a labor of love, emphasis on labor. All that chopping and frying, followed by the vigorous scrubbing of pans and woks to clean them. It’s why I typically prefer takeout. This ...

Fu Pei-mei may be best known in America as the author and self-publisher of “Pei Mei’s Chinese Cookbook.” After the bilingual three-volume series’ 1969 Taiwan debut, copies of the cookbook could be ...

When I was younger and people asked what I ate for dinner, I struggled to answer. “It’s Chinese food, but not what you eat at Chinese restaurants,” I’d say. Dinners usually looked like a bowl of rice ...

Chinese food has long been a “traditional” meal for Jews to enjoy on Christmas. For one thing, Chinese restaurants are usually open. Plus, the lack of dairy in the cuisine makes it easier for Jews to ...

In the kitchen, Lan Lin doesn’t rely on traditional measuring cups. Instead, Lan, or Mama Lin as her daughter affectionately calls her, uses a tiny plastic cup she was handed on her flight from China ...